Not available for online purchase.
This bulk item is only available through foodservice distribution for healthcare institutions and healthcare professionals.
A dry mix containing wheat flour used to prepare puree pasta appropriate for Level 4.
Ingredients: Enriched Semolina (Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch (Corn), Salt, Natural Butter Flavor (Maltodextrin, Whey, Nonfat Dry Milk, Silicon Dioxide, Modified Food Starch, Butter Extractives, Natural Flavor). Contains Wheat, Milk.
Net Contents: 1 case contains 2 tubs. Each tub contains 4.5 lb (2.04 kg).
Shelf Life: 2 years from date of manufacture when kept in dry storage